I made an angel food cake (gluten free) and Nick cooked burgers and fixings.
Today Nick and I went to Red Lobster with Nick's mother and we had a quiet, second birthday celebration.
The kids who are away from home texted their dad with birthday wishes. Nick is a very loved father, and husband!
I took a few pictures of the cake yesterday and I will post them here.
Didn't have enough powered sugar to frost the whole cake, so I made a glaze |
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